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FARRO cracker

Name: FARRO cracker
Brand: Leonardo
SKU: 013
Price: 3.95 EUR
Availability: InStock

Crisp and deeply flavourful crackers that are made from two ancient grains: Einkorn and Emmer, both grown and milled on Leonardo’s farm in Tuscany. Naturally high in fibre and full of character, the grains bring a deep, nutty flavour that doesn’t need much else.

We add only extra virgin olive oil for smoothness and a pinch of salt for crunch. No additives, no shortcuts. Just pure, organic, single-origin ingredients, shaped into a cracker that tastes exactly like what it’s made of.

Quantity:

Size 150g

Price

€3,95

Tax included.

DISCOVER HOW TO USE IT WITH OUR RECIPES!

Ingredients: Organic Einkorn Wheat, Organic Emmer Wheat, Olive Oil, Salt & Rosemary extract.
Origin: Tuscany, Italy
Allergens: Contains gluten. May contain traces of egg, soy, and mustard.

ANCIENT GRAIN

More nutrients, gentle gluten, higher fiber

STONE MILLED

Preserves natural nutrients

OVEN BAKED

With BABBO extra virgin olive oil

Made Of

Ancient Grains - Einkorn & Emmer Wheat

Einkorn and emmer, two ancient grains from Italy’s farro family, are naturally rich in fibre and full of character. Grown long before modern wheat, they retain their nutritional integrity, with higher fibre levels and a range of essential minerals like iron, zinc and magnesium. Their gentle structure makes them easier to digest, while their deep, nutty flavour gives these crackers real substance.

FOOD LIKE IT WAS MEANT TO BE

Made By

Leonardo

Leonardo is not only our founder, but also a third-generation farmer, continuing his family’s work in Southern Tuscany at just 28. On his fully organic, regenerative farm, he grows ancient grains and legumes with patience and care. It is a demanding way of farming, but one Leonardo believes in deeply, convinced that better agriculture is always worth the effort.